Set Menu

Every day from 05/09/2013

Set Menu Lunch 2 courses £13.50 / 3 courses £15.50
Dinner 2 courses £16.50 / 3 courses £18.50

Available Lunch: Mon-Fri / Dinner: Mon-Thurs

STARTERS

FRESHLY PREPARED SOUP OF THE DAY
AGED PARMA HAM

with rocket, parmesan shavings, extra virgin olive oil

CRAY FISH AND AVOCADO COCKTAIL
SAUTÉED LAMB KIDNEYS ON TOASTED CIABATTA

MAIN COURSE

BLACK ANGUS RUMP STEAK

Buttered spinach, fries, peppercorn sauce

PUMPKIN AND GOATS CHEESE RISOTTO
ROAST CORNISH PLAICE

New potatoes, green beans, lemon, butter , chives sauce

FILLET OF CATFISH TEMPURA

mixed leaf salad, fries, tartar sauce

DESSERTS

BRIOCHE AND BUTTER PUDDING
WARM FUDGE CAKE ,WITH CAPPUCCINO ICE CREAM
STICKY TOFFE PUDDING
FRESH STRAWBERRIES GREEK YOGHURT AND HONEY

12.5 service charge will be added to your bill