CYPRIANIS

CHRISTMAS DAY LUNCH MENU Three courses £130.00

STARTERS 

FRESHLY PREPARED SOUP OF THE DAY 

HOT KING TIGER PRAWNS
With chilli, garlic, herb butter 

24 MONTH AGED PARMA HAM, SWEET HONEY MELLON 

BURRATA MOZZARELLA, PESTO, PINE KERNELS, BABY HEIRLOOM TOMATOES(V)

HAND CUT DRY CURE SMOKED SALMON

 Cream cheese, chives & onuga caviar

MAIN COURSES

TRADITIONAL ROAST KENT TURKEY 

Served with all the trimmings 

ROAST AGED BLACK ANGUS RIB OF BEEF 

Yorkshire pudding, roast potatoes, seasonal vegetables, red wine sauce. 

ROAST RUMP OF ENGLISH LAMB 

Roast new potatoes, seasonal vegetables, rosemary red wine

PAN SEARED FILLET OF SEABASS 

Served with broccoli stems, new potatoes, lemon-chives butter sauce

WILD MUSHROOM RISOTTO (V)

DESSERTS 

CHRISTMAS PUDDING 

With Brandy Cream 

NEW YORK CHEESECAKE, MIXED BERRY COMPOTE 

SELECTION OF CHEESES 

CLASSIC TIRAMISU 

Cyprianis would like to wish you Merry Christmas and a Happy New Year

12.5 service charge will be added to your bill